SOUPS
Turkish Chickpea Soup
Butternut Squash Soup
Shiitake Wonton Soup
SALADS
Caesar
Mesclun Mix with Walnuts & Cranberries
Baby Spinach with Roasted Shallots & Thyme
Arugula & Endive Salad with Grilled Pears
Asian Vegetable Salad
Green Leaf, Tomatoes, Onions, and Croutons
(Italian, Balsamic, Asian Ginger, Truffle, Caesar,
Sherry Shallot.)
VEGETABLES
Thai Vegetable Curry
Squash Medley Sauté
Caramelized Onion & Kale
Steamed Broccoli
Grilled Portabello Mushrooms
Mashed Potato
GRAINS & PASTAS
Three Cheese Ravioli with Tomato Sauce
Farfalle with Mushrooms & Roasted Pearl Onions
Millet Pilaf
Fried Brown Rice
Singapore Style Rice Noodles
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FISH
Poached Salmon Fillet with Dill
Blackened Scallops
Lavender Glazed Shrimp
Grilled Brook Trout with Walnut Pesto
Shrimp Fajitas
CHICKEN
Jerk Chicken
Chicken Marsala
Chicken Cordon Bleu
BBQ Chicken Breast
Herb Roasted Whole Chicken
Chicken Francaise
MEATS
Lamb Shish Kebabs
Beef Stew
Veal Meat loaf
Spanish Roast Pork
Curried Coconut Beef
VEGETARIAN
Curried Tofu with Coconut Sauce
Tofu Cheese & Spinach Lasagne
Stuffed Portabello Mushroom
Seitan (Wheat Gluten) Fajitas
Chipotle BBQ Tempeh
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